Week 38: Filipino - Bistek
Basically thin beef slices, marinated in soy sauce, calamansi and black pepper. Then sauteed with garlic and onions, and topped with more onions!
One of my fave filipino dishes and one we constantly make at home. ❤️ i usually just riff it but heres a pretty good recipe
Basically thin beef slices, marinated in soy sauce, calamansi and black pepper. Then sauteed with garlic and onions, and topped with more onions!
One of my fave filipino dishes and one we constantly make at home. ❤️ i usually just riff it but heres a pretty good recipe